
My Life in France Julia Child's Autobiography
By Julia Child
In her own words, here is the captivating story of Julia Child’s years in France, where she fell in love with French food and found ‘her tr...
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Mastering the Art of French Cooking Vol. 2 (Paperback)
By Julia Child & Simone Beck
The sequel to the classic Mastering the Art of French Cooking.
Here, from Julia Child and Simone Beck, is the sequel to...
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Mastering the Art of French Cooking, Volume 1 (Paperback)
by Julia Child, Simone Beck, Louisette Bertholle
This is the classic cookbook, in its entirety—all 524 recipes.
“Anyone can cook in the French manner...
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Paris Boulangerie-Patisserie: Recipes from Thirteen Outstanding French Bakeries
by Linda Dannenberg
The compelling aroma of fresh, buttery croissants, the delicacy of Savarin au Chantilly, the bliss of the chocolate-mousse Le Pleyel, ...
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Betty Crocker Celebrate!: A Year-Round Guide to Holiday Food and Fun
by Betty Crocker Editors
Festive recipes and ideas to make holidays special throughout the year.
This book makes it easy to whip up party food and f...
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Christmas with Southern Living 2008: Great Recipes - Easy Entertaining - Festive Decorations - Gift Ideas
by Southern Living Magazine
The Christmas experts at Southern Living magazine continue the holiday tradition with this all-new 28th edition of Christmas wi...
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Superfoods: For Babies and Children
by Annabel Karmel
All parents want the best for their children, to give them the perfect start in life, and that includes the food they eat. However, choo...
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Food to Live By: The Earthbound Farm Organic Cookbook
by Myra Goodman (Author), Linda Holland (Author), Pamela McKinstry (Author)
Product Description
Organic food is synonymous with premium quality, the deep...
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In Defense of Food: An Eater's Manifesto
by Michael Pollan (Author)
What to eat, what not to eat, and how to think about health: a manifesto for our times
"Eat food. Not too much. Mostly pl...
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Hungry Girl: Recipes and Survival Strategies for Guilt-Free Eating
by Lisa Lillien
Do you want to eat burgers, chocolate cake, frozen margaritas, fudge, and French fries—and still fit into your pants? Is life not worth ...
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Devil in the Kitchen by Marco Pierre White with James Steen
Sex, Pain, Madness and the Making of a Great Chef
by Marco Pierre White, James Steen, (With) What do Mario Batali, Heston Blumenthal, and Gordon Ramsay...
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Food for Friends by Fran Warde
by Fran Warde, Debi Treloar (Photographer) Simply Delicious Menus For Easy Entertaining
Fran Warde's informal approach to cooking and her easy-to-follow...
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