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Cookbooks & Food

Come on Over: A delightful collection of simple recipes and clever ideas for casual gatherings with family & friends
by Gooseberry Patch
Make simple meals special and special meals simple...that's what Come on Over Cookbook is all about! It's filled with recipes and tips...
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Taste of Autumn (Gooseberry Patch)
by Gooseberry Patch
Apples fresh from the orchard, trees ablaze with color, sunny days and crisp, cool nights...Taste of Autumn Cookbook shares the best ...
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Fall Family & Friends (Gooseberry Patch)
by Gooseberry Patch
Crisp days with bright blue skies, wood smoke in the air and crunchy leaves under foot...everything we love about fall is tucked into ...
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Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
by The Gardeners and Farmers of Centre Terre Vivante
Typical books about preserving garden produce nearly always assume that modern "kitchen gardeners" wil...
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The Silver Spoon Cookbook
- Italy's best-selling cookbook for over fifty years.
- The bible of authentic Italian cooking.
- Over 2,000 recipes.
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A Little Book of Love Stories and Recipes
by Lena Tabori, Natasha Tabori Fried It's easy enough to say "I love you." But lovers often want more creative ways to express their passion, explore thei...
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Joie De Vivre
by Robert Arbor and Katherine Whiteside
When it comes to making the most of life, nobody does it better than the French. Now, with Joie de Vivre: Simple F...
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Sonoma: A Food and Wine Lovers' Journey
by Jennifer Barry and Robert Holmes
Nestled within the lush landscape of Northern California's wine country, Sonoma County has a unique and rich heritage o...
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Bread
By Eric Treuille, Ursula Ferrigno, Ian O'Leary (Photographer)
Covering the essential techniques of mixing, kneading, shaping, and baking bread, and accompa...
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